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Our Kitchen

A selection of simple dishes prepared with care

Starters

  • Scampi and Red Mazara Prawn Crudités

    € 5 each
  • Mussels in Pepper Sauce

    with bread crostini

    € 14
  • Seafood Platter

    mussels, natural and cocktail shrimp, seafood salad, anchovies, sardines, tuna carpaccio, and smoked swordfish

    € 19
  • Fassona Beef Tartare

    with stracciatella cheese, walnuts, and potato chips

    € 18
  • Parma Ham Carpaccio

    with fried gnocco and Parmesan fondue

    € 13

First Courses

  • Astice Sauce Scialatielli

    with 1/2 Canadian lobster

    € 24
  • Cacio e Pepe Tonnarelli

    with shrimp tartare

    € 19
  • Lucanian Ferretti

    with guanciale, yellow cherry tomato reduction, artichokes, and breadcrumb crumble

    € 15
  • Spaghetti with Clams

    and turnip tops

    € 16
  • Risotto with shrimp

    and amalfitan lemon zest

    € 17

Meat Second Courses

  • Beef Ribeye Steak

    € 20
  • Beef Sirloin Slice

    with porcini mushrooms*

    € 23
  • Grilled Beef Fillet

    € 23
  • Milanese Style Veal Knuckle

    € 20
  • Florentine Steak

    € 65 per kg

Fish Second Courses

  • Panko Crusted Octopus

    with burrata cream, fresh asparagus, and taralli powder

    € 20
  • Chef's Mixed Grill

    scampi*, jumbo prawns*, swordfish*, salmon*, monkfish*, and calamari*

    € 25
  • Grand Mixed Fried Platter

    jumbo prawns*, jumbo shrimps*, calamari*, prawns*, and vegetable spaghetti

    € 22
  • Seafood Soup

    mussels, swordfish*, cuttlefish*, monkfish*, clams, scampi*, jumbo prawns*, and calamari*

    € 22
  • Fresh Grilled Sea Bass

    € 20

Side Dishes

  • Baked Gratin Potatoes

    € 5
  • Cime di Rapa A.O.P

    € 6
  • French Fries

    € 4,5
  • Grilled Vegetables

    € 6
  • Mixed Salad

    € 5

Desserts

  • Homemade Desserts

    prepared daily by us

    € 6/7
  • Sal De Riso Selection

    the sweet creations of master pastry chef Salvatore De Riso

    € 8
  • Semifreddo

    truffle, nougat, meringue

    € 5,5
  • Fruit

    wild berries and pineapple

    € 5
  • Sorbet

    lemon

    € 4,5